Welcome to City Place Cafe, the Golden Triangle's first choice for breakfast and lunch.
From Seattle's Best coffee to New York bagels, fresh made to order salads & sandwiches to homemade specialities & soups, City Place is a one of a kind deli & cafe.

Today’s Homemade Soups and Specials!

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What better way to cool off from the heat then some cool, fresh and healthy Gazpacho. Yes, Fans it is that time of year……GAZPACHO season at CPC.

Italian Sub special today……..Stuffed with Prosciutto, Capicola Ham, Genoa Salami, Pepperoni, Provolone Cheese, Lettuce, Tomato, Onion, O/V dressing and topped with Oregano.
Soups: Gazpacho, Cauliflower Cheddar, Chicken Tortilla and Beef Chili.

WE ARE THRILLED TO INTRODUCE SEVERAL NEW SEASONALLY INSPIRED ITEMS TO OUR MENU. AWAKEN YOUR TASTE BUDS WITH BRIGHT SEASONAL FLAVORS AND SATISFY YOUR HUNGER!

SEASONAL BREAKFAST MENU
THE CPC GOURMET
SCRAMBLED EGG, PROSCIUTTO AND BRIE ON YOUR CHOICE OF BAGEL.
FARMERS MARKET OMELETTE
BACON, AVOCADO, TOMATOES AND SWISS CHEESE SERVED WITH OVEN ROASTED POTATOES AND BUTTERED TOAST.
SPRING OMELETTE
ASPARAGUS, TOMATOES AND CHEDDAR CHEESE SERVED WITH OVEN ROASTED POTATOES AND BUTTERED TOAST.
FRESH STRAWBERRY CREAM CHEESE BAGEL
YOUR CHOICE OF BAGEL WITH HOUSE MADE STRAWBERRY CREAM CHEESE.

SEASONAL SALADS
KALE SUPER SALAD
CHOPPED KALE, RED CABBAGE, WALNUTS, SUNFLOWER SEEDS, BLUEBERRIES, DRIED CRANBERRIES AND BLUE CHEESE CRUMBLES WITH RASPBERRY VINAIGRETTE.
KALE CRUNCH SALAD
CHOPPED KALE, GREEN PEPPERS, CUCUMBERS, RED ONION, CHERRY TOMATOES, GARBANZO BEANS, KALAMATA OLIVES AND FETA CHEESE WITH LEMON VINAIGRETTE.
STRAWBERRY SPINACH SALAD
BABY SPINACH, SLICED STRAWBERRIES, SLIVERED ALMONDS, GOAT CHEESE, RED ONIONS AND SLICED CHICKEN BREAST WITH BALSAMIC VINAIGRETTE DRESSING.
SPRING SALAD
FIELD GREENS, ROASTED ASPARAGUS, CHERRY TOMATOES, RADISHES, RED ONIONS, AVOCADO AND BLUE CHEESE CRUMBLES WITH LEMON VINAIGRETTE.

SEASONAL SANDWICHES
FIGGY PIGGY SANDWICH
BAKED SLICED HAM, SWISS CHEESE, FIELD GREENS, FIG JAM AND PICKLED ONIONS ON FRENCH BAGUETTE.
PICNIC CHICKEN SALAD SANDWICH
ALMOND TARRAGON CHICKEN SALAD WITH RED GRAPES AND SCALLIONS TOPPED WITH BRIE CHEESE, SPINACH AND MAYO ON MULTIGRAIN BREAD.
SPRINGTIME PANINO
PROSCIUTTO, ROASTED ASPARAGUS, FRESH MOZZERELLA AND FIG JAM WITH A BALSAMIC DRIZZLE GRILLED ON CIABATTA.
COBB EGG SALAD SANDWICH
HOMEMADE EGG SALAD, BACON, AVOCADO, TOMATOES AND LEAF LETTUCE WITH BLUE CHEESE CRUMBLES ON SOURDOUGH BREAD.
FARM CLUB BAGUETTE
SMOKED TURKEY, HAM, BACON, SWISS CHEESE, AVOCADO, FIELD GREENS, TOMATOES AND PICKLED ONIONS WITH HERB-GARLIC MAYO ON FRENCH BAGUETTE.

About City Place Cafe

Founded in 2004, City Place Cafe is a family owned & operated deli & cafe in Washington, DC. Learn more…

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